One-Hour Cheese Workshop with Chef Sara

Chef Sara Event
$30.00
Thursday, January 11, 2018 - 6:00pm

This culinary event is for book lovers and those looking to make their own at home. Work with Chef Sara in a demonstration and cheese tasting night! The book is a step-by-step visual guide to making cheese in your kitchen with minimal materials and maximum results. In a cookbook whose results seem like magic but whose recipes and instructions are specific, easy-to-follow, and foolproof, Claudia Lucero shows step by step—with every step photographed—exactly how to make sixteen fresh cheeses at home, using easily available ingredients and tools, in an hour or less. The approach is basic and based on thousands of years of cheesemaking wisdom.

 

TICKET PRICES: $30 single, $45 couple

Both ticket prices include one copy of the book!

PLEASE CALL THE STORE TO PURCHASE THE COUPLE TICKET

 

Event Type: 
One-Hour Cheese: Ricotta, Mozzarella, Chèvre, Paneer--Even Burrata. Fresh and Simple Cheeses You Can Make in an Hour or Less! Cover Image
$15.95
ISBN: 9780761177487
Availability: On Our Shelves Now
Published: Workman Publishing - May 6th, 2014