Browse Books: Social Science / Agriculture & Food

The Illustrated Guide to Pigs: How to Choose Them, How to Keep Them (Hardcover) By Celia Lewis $16.95 Email or call for price.	Growing Gardens, Building Power: Food Justice and Urban Agriculture in Brooklyn (Nature, Society, and Culture) (Hardcover) By Justin Sean Myers $120.00 Email or call for price.	Building Community Food Webs (Paperback) By Ken Meter $35.00 Email or call for price.
Duck Season: Eating, Drinking, and Other Misadventures in Gascony--France's Last Best Place (Hardcover) By David McAninch $28.99 Email or call for price.	Local: The New Face of Food and Farming in America (Hardcover) By Douglas Gayeton $35.00 Email or call for price.	Drink Pink: A Celebration of Rosé (Hardcover) By Victoria James, Lyle Railsback $19.99 Email or call for price.
Bite Me (Paperback) By Fabio Parasecoli $42.95 Add to Wish List Not Currently On The Shelf, But We Can Ship It To You In 3-5 Days	Culinary Art and Anthropology (Paperback) By Joy Adapon Email or call for price.	Writing Food History (Paperback) By Kyri W. Claflin (Editor) Email or call for price.
Exploring Cuisines of the World: An a to A-Z of select countries for kids (Paperback) By Magdalena Ruz Gonzalez $10.99 Add to Wish List Not Currently On The Shelf, But We Can Ship It To You In 3-5 Days	Explorando Las Cocinas del Mundo: Un libro para niños de países seleccionados (Paperback) By Magdalena Ruz Gonzalez $10.99 Add to Wish List Not Currently On The Shelf, But We Can Ship It To You In 3-5 Days	Famine Politics in Maoist China and the Soviet Union (Yale Agrarian Studies Series) (Hardcover) By Felix Wemheuer Email or call for price.
Record Keeping Book for Farms: farm organizer BOOK, to better manage your business, by tracking expenses on your equipement, fuel, omployees ..., and (Paperback) By Obadon Books $6.99 Email or call for price.	Deadly Adulteration and Slow Poisoning Unmasked; or, Disease and Death in the pot and the Bottle; in Which the Blood-empoisoning and Life-destroying A (Hardcover) By Anonymous $41.95 Add to Wish List Backordered	Critical Perspectives in Food Studies (Paperback) By Anthony Winson, Jennifer Sumner (Editor), Mustafa Kooc $75.00 Email or call for price.
Diverting the Gila: The Pima Indians and the Florence-Casa Grande Project, 1916–1928 (Hardcover) By David H. DeJong $50.00 Email or call for price.	Food Security and Nutrition Policy Dialogues in Europe, the Caucasus and Central Asia 2016-2019: A Retrospective (Paperback) By Food & Agriculture Organization (Editor) $45.00 Email or call for price.	Unnaturally Delicious: How Science and Technology Are Serving Up Super Foods to Save the World (Hardcover) By Jayson Lusk $28.99 Add to Wish List Not Currently On The Shelf, But We Can Ship It To You In 3-5 Days
A Profile of the Farm Machinery Industry: The Power to Help Farmers Feed the World (Paperback) By Dawn M. Drake $37.99 Add to Wish List Not Currently On The Shelf, But We Can Ship It To You In 3-5 Days	Control and Resistance: Food Discourse in Franco Spain (Toronto Iberic) (Hardcover) By Lara Anderson $61.00 Email or call for price.	Power and Control in the Imperial Valley: Nature, Agribusiness, and Workers on the California Borderland, 1900-1940 (Connecting the Greater West Series) (Hardcover) By Benny J. Andrés Email or call for price.
Nature's Unruly Mob (Hardcover) By Paul Gilk, Helena Norberg-Hodge (Foreword by) $46.00 Add to Wish List Not Currently On The Shelf, But We Can Ship It To You In 3-5 Days	The Master Plant: Tobacco in Lowland South America (Paperback) By Andrew Russell (Editor), Elizabeth Rahman (Editor) Email or call for price.	Implementing Agenda 2030 in Food and Agriculture: Accelerating Policy Impact Through Cross-Sectoral Coordination at the Country Level (Paperback) By Food and Agriculture Organization (Editor) $45.00 Email or call for price.