Freedom Farmers: Agricultural Resistance and the Black Freedom Movement (Justice) By Monica M. White, Ladonna Redmond (Foreword by) Cover Image
Freedom Farmers: Agricultural Resistance and the Black Freedom Movement (Justice) (Paperback)
By Monica M. White, Ladonna Redmond (Foreword by)
$19.95
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We Are What We Eat: A Slow Food Manifesto By Alice Waters Cover Image
We Are What We Eat: A Slow Food Manifesto (Paperback)
By Alice Waters
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No Meat Required: The Cultural History and Culinary Future of Plant-Based Eating By Alicia Kennedy Cover Image
No Meat Required: The Cultural History and Culinary Future of Plant-Based Eating (Hardcover)
By Alicia Kennedy
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Eating to Extinction: The World's Rarest Foods and Why We Need to Save Them By Dan Saladino Cover Image
Eating to Extinction: The World's Rarest Foods and Why We Need to Save Them (Hardcover)
By Dan Saladino
$30.00
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Sown in the Stars: Planting by the Signs By Sarah L. Hall, Meg Wilson (Photographer), Ronni Lundy (Foreword by) Cover Image
Sown in the Stars: Planting by the Signs (Hardcover)
By Sarah L. Hall, Meg Wilson (Photographer), Ronni Lundy (Foreword by)
$34.95
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Slow Cooked: An Unexpected Life in Food Politics (California Studies in Food and Culture #78) By Marion Nestle Cover Image
Slow Cooked: An Unexpected Life in Food Politics (California Studies in Food and Culture #78) (Hardcover)
By Marion Nestle
$29.95
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The Devil's Cup: A History of the World According to Coffee: A History of the World According to Coffee By Stewart Lee Allen Cover Image
The Devil's Cup: A History of the World According to Coffee: A History of the World According to Coffee (Paperback)
By Stewart Lee Allen
$17.00
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A New Nobility of Blood and Soil By Richard Walther Darré Cover Image
A New Nobility of Blood and Soil (Paperback)
By Richard Walther Darré
$27.47
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Indigenous Food Sovereignty in the United States: Restoring Cultural Knowledge, Protecting Environments, and Regaining Health Volume 18 (New Directions in Native American Studies #18) By Devon a. Mihesuah (Editor), Elizabeth Hoover (Editor), Winona LaDuke (Foreword by) Cover Image
Indigenous Food Sovereignty in the United States: Restoring Cultural Knowledge, Protecting Environments, and Regaining Health Volume 18 (New Directions in Native American Studies #18) (Paperback)
By Devon a. Mihesuah (Editor), Elizabeth Hoover (Editor), Winona LaDuke (Foreword by)
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The Big Fat Surprise: Why Butter, Meat and Cheese Belong in a Healthy Diet By Nina Teicholz Cover Image
The Big Fat Surprise: Why Butter, Meat and Cheese Belong in a Healthy Diet (Paperback)
By Nina Teicholz
$20.00
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The Oxford Companion to Spirits and Cocktails By David Wondrich (Editor in Chief), Noah Rothbaum Cover Image
The Oxford Companion to Spirits and Cocktails (Hardcover)
By David Wondrich (Editor in Chief), Noah Rothbaum
$65.00
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Food Fix: How to Save Our Health, Our Economy, Our Communities, and Our Planet--One Bite at a Time (The Dr. Hyman Library #9) By Dr. Mark Hyman, MD Cover Image
Food Fix: How to Save Our Health, Our Economy, Our Communities, and Our Planet--One Bite at a Time (The Dr. Hyman Library #9) (Paperback)
By Dr. Mark Hyman, MD
$18.99
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Foodtopia: Communities in Pursuit of Peace, Love, & Homegrown Food By Margot Anne Kelley Cover Image
Foodtopia: Communities in Pursuit of Peace, Love, & Homegrown Food (Paperback)
By Margot Anne Kelley
$28.95
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Black Food Geographies: Race, Self-Reliance, and Food Access in Washington, D.C. By Ashanté M. Reese Cover Image
Black Food Geographies: Race, Self-Reliance, and Food Access in Washington, D.C. (Paperback)
By Ashanté M. Reese
$24.95
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A Small Farm Future: Making the Case for a Society Built Around Local Economies, Self-Provisioning, Agricultural Diversity and a Shared Ear By Chris Smaje Cover Image
A Small Farm Future: Making the Case for a Society Built Around Local Economies, Self-Provisioning, Agricultural Diversity and a Shared Ear (Paperback)
By Chris Smaje
$22.50
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Ingredients for Revolution: A History of American Feminist Restaurants, Cafes, and Coffeehouses By Alex D. Ketchum Cover Image
Ingredients for Revolution: A History of American Feminist Restaurants, Cafes, and Coffeehouses (Paperback)
By Alex D. Ketchum
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Beer Places: The Microgeographies of Craft Beer (Food and Foodways) By Daina Cheyenne Harvey (Editor), Ellis Jones (Editor), Nathaniel G. Chapman (Editor) Cover Image
Beer Places: The Microgeographies of Craft Beer (Food and Foodways) (Paperback)
By Daina Cheyenne Harvey (Editor), Ellis Jones (Editor), Nathaniel G. Chapman (Editor)
$27.95
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The Marvelous Pigness of Pigs: Respecting and Caring for All God's Creation By Joel Salatin Cover Image
The Marvelous Pigness of Pigs: Respecting and Caring for All God's Creation (Paperback)
By Joel Salatin
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We Are Each Other’s Harvest: Celebrating African American Farmers, Land, and Legacy By Natalie Baszile Cover Image
We Are Each Other’s Harvest: Celebrating African American Farmers, Land, and Legacy (Hardcover)
By Natalie Baszile
$39.99
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Dick Gregory's Natural Diet for Folks Who Eat: Cookin' with Mother Nature By Dick Gregory, James R. McGraw Cover Image
Dick Gregory's Natural Diet for Folks Who Eat: Cookin' with Mother Nature (Paperback)
By Dick Gregory, James R. McGraw
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How the Other Half Eats: The Untold Story of Food and Inequality in America By Priya Fielding-Singh, PhD Cover Image
How the Other Half Eats: The Untold Story of Food and Inequality in America (Hardcover)
By Priya Fielding-Singh, PhD
$28.00
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A Bite-Sized History of France: Gastronomic Tales of Revolution, War, and Enlightenment By Stéphane Hénaut, Jeni Mitchell Cover Image
A Bite-Sized History of France: Gastronomic Tales of Revolution, War, and Enlightenment (Paperback)
By Stéphane Hénaut, Jeni Mitchell
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Anxious Eaters: Why We Fall for Fad Diets By Janet Chrzan, Kima Cargill Cover Image
Anxious Eaters: Why We Fall for Fad Diets (Hardcover)
By Janet Chrzan, Kima Cargill
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Homestead Hints By Sk Fox Cover Image
Homestead Hints (Paperback)
By Sk Fox
$12.99
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