$24.95
SKU: 9780977113651
The "Delice," a French expression for something delicious, got it start as a Swiss pastry shop in 1957 in the picturesque town of Aspen, when Walter Huber, a pastry chef from Switzerland, decided to make his living there. Full of amazing recipes spanning the breads, the pastries, and the preserves.
Price: $24.95
